2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. melted butter, cooled to room temperature
1 (6 oz.) pkg. Nestle's Toll House semi-sweet chocolate morsels
1 c. chopped walnuts
1 (9 inch) unbaked pie shell

Preheat oven to 325 degrees. In large bowl, beat eggs. Add flour, sugar, and brown sugar until well blended. Blend in melted butter. Stir in chocolate morsels and walnuts. Pour into pie shell. Bake 1 hour.

Serve warm with whipped cream or ice cream. (Individual slices can be reheated in microwave). Recipe can be doubled to bake in 2 pie shells. If using frozen pie shell, use deep dish style and thaw first).