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SPICED RAISIN CAKE | |
1 c. raisins 1 c. water 1/2 c. oil or 1 stick butter 1 c. sugar 1 egg, slightly beaten 1 tsp. allspice 1/2 c. nuts 1 3/4 c. flour 1/4 tsp. salt 1 tsp. baking soda 1 tsp. cinnamon 1 tsp. nutmeg 1/2 tsp. cloves Bring raisins and water to a boil; add oil and cool. Stir in sugar and egg. Add flour sifted with spices and baking soda. Add nuts and bake in shallow pan (8 x 15 inches) for 20 minutes at 375 degrees. (Stir all with spoon.) Easy to make and good. |
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