1/2 c. cocoa
1/2 c. butter
2 eggs
3/4 c. sugar
1 c. flour
1 tsp. vanilla

Combine sugar, butter, cream together. Add eggs and vanilla. Add dry ingredients. Fold in or use electric beater. Drop by teaspoonfuls on medium hot waffle iron. Cook 1 1/2 minutes. Frosting may be added, if desired.