1 1/2 lbs. ham, chopped or ground
1/2 lb. ground pork
1/2 lb. ground beef
1/2 tsp. salt
1/4 tsp. pepper
1 egg and 2 yolks
1 c. tomato soup
1 1/2 c. cracker or bread crumbs

Mix 2/3 cup of soup with rest of ingredients. Shape into loaf two or three inches thick. Cover with 2 tablespoon flour. Place in baking dish. Add one cup of boiling water. Spread with rest of soup and cover. Bake 1 1/4 hours at 350 degrees.