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NEVER FAIL JELLY ROLL | |
I am writing this as it appears in my recipe book. Beat the whites and yolks of 3 eggs separately and together. Add 1 1/2 cups sugar and beat again. Sift together 1 1/2 cups flour, 1 teaspoon salt and 2 teaspoons baking powder and add to liquid. Last, add 1/2 cup boiling water and t teaspoon lemon. Bake in large well greased baking pan in hot oven. Turn out on hard surface dusted with powdered sugar. Spread with any kind of jelly and roll. |
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