1 can cream corn
1 can regular corn
4 eggs
1 pkg. corn mix
1 stick butter, melted
1 c. sour cream

Beat eggs and add to mixing bowl. Add cream and regular corn and mix well. Add corn mix and melted butter and mix. Add sour cream and mix. Pour into greased baking dish. Bake at 350 degrees for 45 minutes until slightly brown on top. Serves 6.