1 box yellow cake mix
3 oz. pkg. strawberry Jello
1/2 c. salad oil
1/4 c. water or berry juice
3 eggs
1 c. strawberries, crushed
1/2 c. butter
1 lb. box confectioners' sugar
1/2 c. strawberries, crushed

Empty cake mix into a large bowl of mixer. Add next 4 ingredients and mix thoroughly with electric beater. Stir in crushed fresh strawberries. Pour into 2 (9") paper lined cake pans. Bake in 350 degree oven 30 to 35 minutes or until done. Let cake cool before icing. For the icing, thoroughly cream butter and sugar together. Stir in berries; mix well. Spread icing onto cake.