6 1/2 c. sugar
4 sm. pkg. lime or orange Jello
1 lg. can frozen lemonade
3 sm. cans frozen orange juice
2 qts. pineapple juice
2 gallons of water
1 qt. ginger ale

Boil sugar, 1 quart water. Let cool slightly. Dissolve Jello in 8 cups of water. Add frozen lemonade, orange and pineapple juices and water. Add 1 quart ginger ale.