3 lb. steak (1 1/2" to 1 3/4" thick top of round or top of sirloin)
4 tsp. meat tenderizer
2 tsp. salt
2 tsp. accent
2 tsp. sugar
4 tbsp. sherry
4 tbsp. soy sauce
2 tbsp. honey

Combine all ingredients, except steak, for marinade. Marinate steak for at least 3 hours, turning every 30 minutes and pricking with a fork. Cook on grill, 10 minutes per side.