6 c. rhubarb
1 c. sugar
1 (3 oz.) box of strawberry Jello
2 c. water
1 box white cake mix
1/2 c. butter

Chop up rhubarb, pour sugar and Jello over rhubarb and stir. Stir water in cake mix, stir in rhubarb mixture and pour in large casserole dish. Pour melted butter over the top and bake at 350 degrees for 45 minutes.