Soup - 6 gallons; Cranberry Jelly - 6 (1 pound) cans; Crackers - 6 pounds; Jams - Preserves - 3 quarts; Fruit Cocktail - 3 gallons; Fruit Juice - 2 1/2 gallons.

Beef Roast - 40 pounds; Chicken - 75 pounds; Fowl, Creamed or Salad - 32 pounds; Ham, Boneless, Baked - 30 pounds; Hamburg Patties - 24 pounds; Hamburg, Meat Loaf - 18 pounds; Lamb Roast - 45 pounds; Pork Roast - 40 pounds.

No. 1 Can - 1 1/2 cups; No. 2 Can - 2 1/2 cups; No. 2 1/2 Can - 3 1/2 cups; No 3 Can - 4 cups; No. 10 Can - 1 gallon.