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SQUASH CASSEROLE | |
2 lb. squash Salt and pepper to taste 1/2 stick butter 1 carrot, grated (optional) 1 can cream of chicken mushroom soup 1 onion, diced 1 pkg. Pepperidge Farm stuffing mix Mix all ingredients with half the stuffing. Pour other half on top and bake in oblong dish for 25-30 minutes at 375 degrees. |
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