2 (9 oz.) pkgs. frozen cut green beans (thawed and drained)
3/4 c. milk
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/8 tsp. Durkee ground black pepper
1 (2.8 oz.) can Durkee French fried onions

Combine all ingredients except 1/2 can French fried onions. Pour into a 1 1/2-quart casserole. Bake uncovered at 350 degrees for 30 minutes or until heated through. Top with remaining onions; bake, uncovered, 5 minutes or until onions are golden. Makes 6 servings.