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DIABETIC APPLE CAKE | |
2 1/2 c. flour 2 tsp. cinnamon 1 tsp. salt 2 tsp. vanilla 1 tsp. liquid sugar substitute 4 c. grated apples 3 tsp. baking soda 1/2 tsp. nutmeg 1 c. butter 2 eggs 1 c. walnuts Mix dry ingredients; add butter, vanilla, eggs, sugar substitute and blend well. Stir in grated apples and walnuts. Bake in a 9 x 13 pan at 375°F for 40-45 minutes. 1 serving equals 1/2 fat exchange, 1 break and 1/2 fruit. |
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