1/2 c. butter, softened
2 c. flour, sifted
1/2 tsp. salt

Mix together above ingredients and turn into well buttered 9 x 13 inch baking pan, pressing down evenly over entire bottom of pan. Bake at 375 degrees for 15 minutes. 1 1/2 c. brown sugar, packed 1/2 c. chocolate chips 1 c. flaked coconut 2 tsp. vanilla 1/2 tsp. salt 4 tbsp. flour

Blend sugar with the eggs; add salt, flour, and vanilla and mix well. Add the coconut and 3/4 of the chocolate chips. Spread evenly over the first layer and bake for another 15 minutes. Remove from oven and cool.