3 eggs, well beaten
1 tsp. vanilla
1 tbsp. water
2 c. brown sugar
1/2 tsp. salt
1 1/2 c. orange candy slices (cut fine)
1/2 c. nuts, chopped
2 c. sifted flour

Beat eggs until foamy with water and vanilla. Gradually add sugar and salt; beat well. Add orange slices, nuts and flour; mix well. Pour into greased jelly roll pan or large cake pan. Bake 15-20 minutes in 350 degree oven.