1/2 c. butter
2 c. brown sugar
3 eggs
1 tsp. vanilla
1 3/4 c. flour
1/2 lb. orange candy slices, cut up
1 tsp. salt
1 tsp. baking soda
2 tbsp. milk
1/2 c. nuts

Cream butter, brown sugar, eggs, and vanilla. Combine dry ingredients. Add to creamed mixture and then add the milk. Stir in the orange candy. Bake 25 minutes at 350 degrees.