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HAZEL'S PUMPKIN BREAD | |
2 c. pumpkin 4 eggs 1 c. Wesson oil 2/3 c. cold water 3 1/3 c. all-purpose flour 1 1/2 tsp. salt 1 tsp. cinnamon 1 tsp. nutmeg 2 tsp. baking soda 3 c. sugar Beat eggs until thick and light. Add pumpkin, oil, water and beat well. Sift dry ingredients and add all at once. Beat well. Add sugar gradually and beat well. Pour into 3 greased loaf pans. Bake at 350 degrees 45 to 60 minutes. |
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