BEEF SOUP 
1 lb. lean ground beef
1/2 c. chopped onions
2 cans Italian stewed tomatoes
2 cans Swanson's beef broth
1 can Veg-All
1 c. egg noodles
1 tbsp. brown sugar

Brown beef, drain, cook onions with hamburger, add cans of tomatoes, broth, Veg-All, brown sugar and noodles. Simmer 15 minutes.

 

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