3 lb. rice
Foil

MARINADE:

1/4 c. soy sauce
1/3 c. corn syrup
1/3 c. lemon juice
1 clove garlic, crushed
1/2 tsp. dry mustard
1/4 tsp. cloves
1/4 to 1/2 tsp. Tabasco
1/4 tsp. salt

Combine marinade ingredients. Pour over ribs. Cover and refrigerate overnight. Line grill with foil. Grill ribs 5-10 minutes on each side or until brown. Place ribs on foil and baste with marinade cover with foil. Grill 45 minutes.