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CHOCOLATE CAKE AND ICING | |
CAKE: 2 c. flour 2 c. sugar 1 1/2 tsp. baking soda 1/2 c. cocoa 1/2 tsp. salt 1 c. oil 1 c. buttermilk 1 c. hot water 2 eggs 2 tsp. vanilla Preheat oven to 350 degrees. Put all ingredients into bowl; mix well. Pour batter into greased and floured pan. Bake approximately 30 minutes or until toothpick comes out clean. Cool before icing. ICING: 1 lb. powdered sugar 1 stick melted butter 1-2 tsp. vanilla 2 tbsp. cocoa Milk to make spreadable Mix all ingredients together. Frost cool cake. |
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