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MINTED LAMB CHOPS | |
4 shoulder lamb chops 1/4 inch thick Salt and pepper to taste 1/4 c. melted butter 1/4 c. chopped mint 1/4 c. chopped chives Arrange chops in shallow baking dish. Sprinkle with salt and pepper. Combine remaining ingredients; mix well. Pour over lamb. Bake at 350 degrees for 30 minutes. Yields: 4 servings. |
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