CHEESY SCALLOPED POTATOES 
1/2 c. Miracle Whip salad dressing
2 tbsp. flour
1 c. milk
1 c. (4 oz.) sharp Cheddar cheese
4 c. sliced potatoes

Heat oven to 350 degrees. Mix salad dressing and flour. Gradually stir in milk; cook, stirring constantly, until mixture thickens and comes to a boil. Add Cheddar cheese; stir until melted. Place potatoes in 6 x 10 inch baking dish. Top with salad dressing mixture, cover with foil. Bake 45 minutes. Uncover. Continue baking 15 minutes or until potatoes are tender. 6 servings.

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