CHERRY TORTE 
20 squares graham crackers, crushed
1/4 c. butter
1/4 c. sugar

Mix and bake at 375 degrees for 5 minutes, in 9 x 13 baking dish.

1 (8 oz.) cream cheese
2 tbsp. milk

Mix well together. Fold in 8 ounce Cool Whip and put on crust. Add cherry pie filling.

 

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