1 c. cooked pinto beans, mashed
1 c. sugar
3 egg yolks, beaten
1 c. milk
1 tsp. vanilla
1 tsp. nutmeg

Combine ingredients and place in uncooked pie crust. Bake at 350 degrees for 30 minutes or until set. Make meringue with leftover egg whites, spread on pie and brown in oven.