1 1/2 c. puffed rice or wheat
1 c. chopped coconut
1 c. chopped nuts
1/4 c. evaporated milk
1/4 c. butter
1 c. brown sugar
1 tsp. vanilla

Mix cereal, coconut and nuts. Combine milk, butter and sugar and cook over medium heat. Pour over cereal mixture. Stir until evenly coated and spread in buttered 9"x13" pan. Let stand until firm and cut in squares.