2 (8 oz.) cream cheese
1/2 c. chopped bell pepper
1 sm. can crushed pineapple, drained
2 tbsp. grated onion
1/2 c. grated carrots
3 tsp. seasoned salt
1/2-3/4 c. crushed pecans

Mix first 6 ingredients together. Make a ball or 14-16 miniature balls. Roll balls in pecans.