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SWEDISH MEAT BALLS | |
3 lb. hamburger 2 eggs 2 cups oats 2 tsp. salt 1 large can evaporated milk 1/2 tsp. garlic powder 2 tsp. chili powder 1/2 cup minced onion Mix together and make into balls. Put in 9 x 13 inch pan or pans. Sauce: 2 cups catsup 1 1/2 cups brown sugar 2 tsp. liquid smoke 1/2 cup minced onion 1/2 tsp. garlic powder Pour over meat balls. Bake 350°F for about 1 hour. |
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