SWEDISH MEAT BALLS 
3 lb. hamburger
2 eggs
2 cups oats
2 tsp. salt
1 large can evaporated milk
1/2 tsp. garlic powder
2 tsp. chili powder
1/2 cup minced onion

Mix together and make into balls. Put in 9 x 13 inch pan or pans.

Sauce:

2 cups catsup
1 1/2 cups brown sugar
2 tsp. liquid smoke
1/2 cup minced onion
1/2 tsp. garlic powder

Pour over meat balls.

Bake 350°F for about 1 hour.

 

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