1 c. soft bread crumbs
1/2 c. milk
2 lb. ground beef
2 tbsp. minced onions
1 1/2 tsp. salt
1 egg
1/2 c. barbecue sauce
1/2 c. barbecue sauce
1/2 c. water

Soak soft bread crumbs in milk. Mix in ground beef, minced onions, salt, egg and 1/2 cup barbecue sauce. Shape into loaf in lightly greased, shallow baking dish.

Mix 1/2 cup barbecue sauce with 1/2 cup water; pour 1/4 cup over meat.

Bake at 350°F for 1 hour, basting often with remaining sauce.