MINCE MEAT 
12 oz. raisins
10 oz. currents
4 c. gooseberries, 2 (15 oz.) cans
22 med. apples, chopped fine
1 1/4 lbs. cooked lean pork (ground)
1 1/2 lbs. uncooked ground beef
6 c. sugar
3/4 c. cider vinegar
3/4 c. water
2 tbsp. cinnamon
2 tsp. ground cloves
2 tsp. salt
3 heaping tbsp. instant coffee

Mix all ingredients together. Cook until right thickness for pies. Cool. Put in quart freezer containers. Freeze. Makes 5 or 6 quarts.

Related recipe search

“MINCE MEAT”

 

Recipe Index