3 c. mayonnaise
1/2 c. sugar
1/2 c. honey
1/4 c. prepared mustard
1/4 c. vinegar
1/4 onion, minced
1/4 bunch parsley, chopped
1 c. oil

Combine mayonnaise, sugar, honey, mustard, vinegar, onion and parsley. Blend in oil. Chill about 1 hour before serving. Makes 4 cups.