1 lb. ground beef
1 chopped onion
1 sm. can green chilies
1 pkg. cornbread mix
1 egg
1 can cream style corn
Grated cheese

Brown ground beef; drain off fat. Mix cornbread with corn and egg. Pour into greased casserole, a thin layer of cornbread. Top with meat, cheese, onion mixture, and chilies. Top with remaining cornbread. Bake at 375 degrees for almost 30 minutes or until cornbread is brown.