1 can French onion soup
1/2 c. flour
1 can cream of chicken soup
1 tbsp. Worcestershire
1 round steak, cut up

Mix onion soup and flour in baking dish. Add cream of chicken soup and Worcestershire. Place steak in mixture making sure steak is covered with mixture. Cover dish and bake at 350 degrees for 2-2 1/2 hours. (Perfect for mom's on the go - makes it's own gravy!)