1/2 pkg. cake mix (any flavor)
1 egg
1 c. corn flakes
1/2 c. chopped nuts
1/2 c. finely shredded coconut
1 tsp. flavoring (any kind)

Combine cake mix and egg and mix well. Add the corn flakes and other ingredients. Stir until well blended into a stiff batter. Drop on a greased cookie sheet by teaspoonfuls. Bake at 375 degrees for about 6 minutes or until golden brown.