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GERMAN TOMATO PICKLE CAKE | |
1 c. sugar, white or brown 2 eggs 1/2 c. shortening or oil 1 c. sour milk 2 1/2 c. flour 1 tsp. baking soda 2 tsp. cinnamon 1/2 tsp. cloves 1 pt. tomato pickle 1/2 c. nut meats Mix all together and put in 9 x 13 inch pan. Bake at 350 degrees for 45-60 minutes. |
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