CHICKEN PASTA SALAD 
1/2 c. Miracle Whip light
1/4 c. (1 oz.) Kraft grated Parmesan cheese
2 tbsp. milk
1/2 tsp. salt
1 1/2 c. cooked chicken
1 c. (4 oz.) corkscrew noodles, cooked
1 c. chopped tomato
1 c. green pepper
1/4 c. onion

Combine salad dressing, cheese, milk and salt. Mix well. Add all remaining ingredients, mix lightly. Chill several hours or overnight. Add additional salad dressing just before serving, if desired.

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“CHICKEN PASTA SALAD”

 

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