1 (1 1/2 lb.) can of pork & beans
1/4 c. chopped red onion
2 tbsp. barbecue sauce
2 tbsp. ketchup
1 tbsp. A-1 sauce
1 tbsp. spicy brown mustard
1 tsp. garlic salt
2 tsp. Worcestershire sauce
Dash Louisiana Hot Sauce
Ground black pepper
1/3 c. packed brown sugar

Put beans in casserole dish. Stir in other ingredients. Heat (uncovered) at 375 degrees for 45 minutes to 1 hour.