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CHOCOLATE NUT PIE | |
4 eggs 1/2 c. brown sugar 1 tsp. vanilla 1 stick butter 1 tbsp. flour 3/4 c. sugar 1 c. pecans 1 c. Karo syrup 1 c. chocolate morsels 2 tbsp. plus bourbon Beat eggs; melt butter and mix all ingredients together. Pour into unbaked pie shell. Bake at 350 degrees for 45 minutes. |
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