3 lb. powdered sugar
1 can Eagle Brand milk
3 tsp. vanilla
1 lg. pkg. mixed candied fruit
1/2 sm. pkg. candied cherries, cut up
4 oz. or less coconut, to taste
1 c. chopped pecans (fine)

In large bowl first mix powdered sugar and Eagle Brand milk. Add fruits, vanilla, coconut and pecans. Mix and work by hand. Keep working and pressing together until it begins to stick (gets dough like). Shape into logs about 1 1/2 inches round and 6 inches long. Place on pans. Cool in refrigerator. Makes about 10-12 logs.

ICING:

1/2 lb. semi-sweet chocolate squares
1/4 lb. butter

Melt together. Pour over or dip logs into mixture. When cool roll logs in clear plastic or foil. Refrigerate. Good for gifts.