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GARLIC POTATOES | |
4 lg. baking potatoes, peeled and cubed 2 stalks celery, finely chopped 1 sm. onion, finely chopped 2-3 cloves garlic, minced 1/4 c. butter, melted 3 tsp. chopped fresh parsley 1/2 tsp. salt 1/2 tsp. pepper Combine all ingredients. Place in a greased 12x8x2 inch baking dish. Bake at 350 degrees for 1 hour 15 minutes or until potatoes are tender. Yield: 6-8 servings. |
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