6 slices bacon, cooked crisp and crumbled
1 med. onion, chopped
1 (16 oz.) can baked beans
1 (16 oz.) can kidney beans (drained)
1 (16 oz.) can lima beans (drained)
6 oz. sharp cheddar cheese, grated
1/4 c. brown sugar
1/4 c. Hickory flavor bar-b-cue sauce
2 tbsp. ketchup
1 tsp. Worcestershire sauce

Fry bacon until crisp. Remove and set aside. In bacon drippings, saute onion until soft. Combine all ingredients in large baking casserole or small roaster. Sprinkle Parmesan cheese over top. Bake at 350 degrees about 45 minutes. Serves 12.

Men love this. Great for picnics. Easy!