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DOUBLE CHOCOLATE WALNUT BROWNIES | |
1 c. butter 3/4 c. cocoa 2 c. sugar 3 eggs 1 tsp. vanilla 1 c. flour 1 1/2 c. coarsely chopped walnuts 6 oz. pkg. chocolate chips Melt butter; add cocoa, sugar, eggs, and vanilla. Beat. Add flour and 1/2 cup nuts. Spread into greased 13 x 9 inch pan. Sprinkle nuts and chips on top. Bake at 350 degrees for 35 minutes. Do not overbake. Cut into bars. |
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