1 c. reg. rice
1 c. milk
1 can cream of chicken soup
1 can cream of celery soup

Mix together in a 9 x 13 inch pan all of the above ingredients. Use 1 large pack - chicken. Put chicken pieces on top of mixture. Put 1 envelope dry onion soup mix over all of the ingredients. Seal well in foil. Bake at 325 degrees for 2 1/2 hours.