Crisp Chicken Tender Strips - Recipes

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Did you mean crisp chicken tenderloin strips?

Results 1 - 10 of 23 for crisp chicken tender strips

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1. CHICKEN AND VEGETABLE PASTA SALAD

Combine first 9 ingredients in ... toss. Serve, passing any remaining dressing separately. (A delicious way to use leftover chicken.) 4 servings.

2. GOAT CHEESE SAUCE WITH VEGETABLES

Heat water to boiling. Boil ... over your favorite pasta. Pieces of sauteed chicken, turkey breast can be added to this to make it even tastier.

3. CHICKEN AND VEGETABLE PASTA SALAD

Combine first 9 ingredients in large bowl. Mix oil and next 6 ingredients in blender. Season with salt and pepper. Pour enough dressing ...

4. CHICKEN AND VEGETABLES WITH YOGURT SAUCE

Trim ends from squash and ... cut into julienne strips (about 3/4 cup each). Cut ... minutes or until crisp tender; do not overcook. Remove ... keep warm. Add chicken to skillet. Cook chicken about ... all. Makes 4 servings.

5. CHICKEN-VEGETABLE STIR-FRY

Spray large fry pan with pan spray. Stir-fry chicken over medium to medium-high heat ... and garlic until tender crisp. While vegetables are cooking, ... Stir. Serve with rice.

6. CHICKEN-VEGETABLE STIR-FRY

(Broccoli or green beans may ... until scallion is tender-crisp, 2-3 minutes. Add vegetables ... of oil; add chicken and stir-fry until chicken begins ... Serve with hot rice.

7. CREAMY CHICKEN PRIMAVERA

In large skillet, melt 2 tablespoons butter. Add chicken strips and garlic; saute 6 to ... onion. Saute until crisp tender. To chicken in skillet, ... chicken over hot fettuccine.

8. LITE PASTA PRIMAVERA

In saucepot, prepare spaghetti as ... until broccoli is tender - crisp, drain. While broccoli is ... Add red pepper strips and cook, stirring until vegetables ... evaporated skim milk, chicken bouillon, cornstarch, and salt. Into ... coat well, heat through.

9. ORIENTAL CHICKEN SOUP

In 2 quart saucepan heat ... and saute until tender-crisp, about 2 minutes. Add ... is tender-crisp and chicken is tender, about 5 minutes. ... 6 g dietary fiber.

10. CABIN STEW

Combine onion, ham, broth, water, ... potatoes are fork tender but not mushy. Add bacon, ... beans are tender. Stir occasionally. Makes 6 servings.

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