SQUASH PIE 
1 1/2 c. raw grated squash
1 1/2 c. sugar
2 eggs
2 tbsp. self-rising flour
3 tsp. lemon flavoring
2 tsp. coconut flavoring
1/2 stick butter

Cream butter and sugar. Add a time. Stir in other ingredients. Use unbaked pie crust.

Bake 25 minutes.

 

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