DUMP CAKE 
1 can pie filling (any flavor)
2 eggs
2 c. sugar
1 tsp. vanilla
2 c. flour
1/2 c. salad oil
1 tsp. baking soda

Dump all together. Stir to blend. Pour in 9 x 13 inch pan. Bake 1 hour at 350 degrees.

 

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