1 (32 oz.) bottle cranberry juice cocktail
1 (46 oz.) can pineapple juice
2 c. orange juice
2/3 c. lemon juice
1/2 c. sugar
2 tsp. almond extract
1 (33.8 oz.) bottle of chilled ginger ale

Combine first 6 ingredients and chill. To serve, add ginger ale, stirring well. Yields 4 1/2 quarts.