2 packets soda crackers
1 c. butter (no substitutes)
1 c. brown sugar
6 oz. pkg. chocolate chips
1/4 - 1/2 c. chopped nuts

Crush soda crackers by hand, put in 14"x10"x1" jelly roll pan. Combine butter and sugar, bring to rolling boil and boil 3 minutes. Pour evenly over crackers, then place in 400 degree oven and bake 5 minutes. Remove from oven and immediately sprinkle chocolate chips over top. Let melt about 2 minutes (may put foil over top to help chips to melt better). Then spread lightly with spoon. Sprinkle nuts over chocolate; let cool. Break into bite size chunks or cut in squares. Store in covered container.