TURKEY OR CHICKEN TETRAZZINI 
3 tbsp. butter
1 med. onion, chopped
1/2 c. chopped celery
2 c. turkey or chicken
6 oz. uncooked spaghetti
1 tsp. salt
1/4 tsp. pepper
1 can cream of chicken soup
2 c. chicken bouillon - broth
1 can mushrooms
3/4 c. Parmesan cheese
Paprika

Saute the first 3 items. Arrange turkey and spaghetti. Combine salt, pepper, chicken soup and bouillon; top with mushrooms Parmesan cheese and paprika. Cook over low heat 35 minutes. Serves 6-8 people.

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