2 c. raisin bran cereal
1 c. milk
3 tbsp. vegetable oil
1 egg (or substitute)
1/2 c. flour
3/4 c. oat bran
1/2 c. packed brown sugar or molasses
3 tsp. baking powder
1/2 tsp. ground cinnamon

Heat oven to 400 degrees. Line 12 medium muffin cups with papers. Mix cereal and milk in large bowl. Let stand until cereal is softened. Beat in oil and egg. Mix in remaining ingredients. Divide batter evenly among 12 cups. Bake 18-23 minutes.